Golden Milk Chai (Alpenglow) Brownies

Easily mix the Alpenglow into any of your favorite baked goods recipes for a healthful, delicious and slightly spicy twist. Enjoy this recipe for a spin on “brownies”. Take a picture of your goldies (brownies) and tag us on Instagram @blackbearherbary  


¼ cup melted butter

¼ cup extra virgin coconut oil, melted

2 cups brown sugar

2 eggs

1 teaspoon salt

2 teaspoons baking powder

2 tablespoons Black Bear Herbary Alpenglow Elixir Mixer powder

1 ½ cups flour


Preheat the oven to 350°F and grease an 8x8 baking pan.

In a bowl, combine your flour, Alpenglow Elixir Mixer powder, baking powder, and salt. In a separate bowl, whisk together your melted butter, coconut oil, and brown sugar. Then, add in your vanilla.

Combine your flour mixture with your wet ingredients and mix thoroughly to combine.

Pour the batter into the greased pan and bake for 20 minutes.

Let cool and serve.

Back to blog

Leave a comment

Please note, comments need to be approved before they are published.